Tag Archives: South Louisiana Recipes
Hot toddy traditional winter alcohol warming drink recipe. Homemade christmas

Slow Cooker Apple-Cranberry Holiday Wassail

Turn your slow cooker into a hot punch bowl to make your holidays easier – and your evenings warmer and cozier with this hot mulled cider recipe.

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Grilled Cajun Atlantic Salmon served with corns

Cajun Blackened Salmon

Most dietary guidelines today call for eating fish at least 3 times a week. But dietitians don’t just suggest fish, but rather fish rich in Omega-3 fatty acids. This simple 3-ingredient dish can make meeting that requirement not only quick and easy, but delicious!

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Refreshing Cold Mint Julep

Mint Juleps

Derby Day parties have become popular in recent years during the first weekend in May for those who want to celebrate the famous horse races — or just want to wear one of those fabulous hats — without traveling to Kentucky! In that spirit, we offer this simple 4-ingredient drink, courtesy of Garden & Gun, […]

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Strawberry Bread RRR IV page 116

Strawberry Bread & Spread

For more than fifty years Junior League of Baton Rouge have shared the finest Creole and Cajun recipes in the River Road Recipes series of cookbooks. With 1.5 million copies sold, it is the No. 1 bestselling community cookbook in the nation. This seasonal specialty is from volume 4, p. 116.

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Organic Homemade Crab Cakes

Emeril Lagasse’s Brown Butter Crab Cakes

Essential Emeril says that “the very best crab cakes are those made with as little filler as possible, where the crab taste shines through and the cake breaks apart into big crab flakes as you eat it.”

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